What is Basque Burnt Cheesecake?

It is a crustless cheesecake that is baked at a very high heat, which results in its rustic appearance with cracked edges and an burnt surface. The cake is more like a set custard - jiggly and wobbly when baked then it firms up a little.

 

Definitely recommened if you're a cheesecake fan! 

 

*Price change w.e.f. 11 May

Basque Burnt Cheesecake

$29.00Price

Cheesecakes will be baked on the day of delivery/collection.

Consume at room temperature for a softer middle or leave it in the fridge overnight (in airtight container) and serve it cold for a more stable middle.

 

Best to consume within 3 days.

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